Sunday: | 10:00am to 03:00pm |
Tuesday: | 11:00am to 09:30pm |
Wednesday: | 11:00am to 09:30pm |
Thursday: | 11:00am to 09:30pm |
Friday: | 11:00am to 10:30pm |
Saturday: | 10:00am to 10:30pm |
155 17th St
501 14th St
261 10th Street
526 8th St
344 12th St Suite B
907 Washington St
Octopus Acapulqueño
Cherry tomatoes, green olives, cucumber, jalapeño, onion, cilantro, and arbol hot sauce
$14.00 |
Esquite Placero
Roasted corn, cherry tomatoes, serrano pepper, cotija, pumpkin seed, and meyer lemon aioli
$10.00 |
Totopos Con Guacamole
Tortilla chips, guacamole, and salsa
$7.00 |
Ensalada "Cesar" De Col Rizado (Brunch)
Salad of kale, beet, avocado, almond, breadcrumb, queso cotija de cabra, and queso cotija dressing
$12.00 |
Tacos
Hand made Corn Tortilla with your choice of filling. Taco Choice: Vegetales a la Parrilla: Grilled seasonal veggies, avocado, pepitas, and asades salsa; Carnitas: Pork confit, heirloom pico de gallo, and avocado (+$0.20); Guiso de Res: Stewed beef in chile negro, nopalito salsa, and queso panela (+$0.20); Muslito de Pollo Asado: Chargrilled chicken thigh, chamoy glaze, red onion escabeche, and citrus-tomatillo salsa (+$0.10)
$3.75 |
Quesadilla Colorada Con Pollo En Mole
California chile tortilla, Oaxacan cheese, queso cotija, avocado, pulled chicken, and Oaxacan olaradito mole sauce. Contains peanuts
$12.00 |
Smoked Trout Croquetas
Peas, onion puree, and chipotle hot sauce
$12.00 |
Shrimp Alambre Tacos
Two corn tortillas filled with grilled shrimp, poblano peppers, onion, avocado, smoked gouda, and salsa
$13.00 |
Chips, Guacamole, and Salsa
Tortilla chips, guacamole, and salsa
$8.00 |
Caldo Xochitl
Cauliflower, pulled chicken, peas, avocado, garbanzo bean, queso fresco, cilantro, mint, and chipotle chile
Cup |
$7.00 |
Bowl |
$13.00 |